…and then I baked!

I made semlor (singular form semla).

2016-01-13 20.29.12

According to wikipedia, semla is:

A semla (Sweden Swedish) or fastlagsbulle (Finland Swedish), laskiaispulla (Finnish), vastlakukkel (Estonian) or fastelavnsbolle (Danish and Norwegian) is a traditional sweet roll made in various forms in Denmark, the Faroe Islands, Iceland, Estonia, Finland, Latvia, Lithuania,Sweden and Norway associated with Lent and especially Shrove Tuesday in most countries, or Shrove Monday in Denmark and Iceland.

Apparently, Semla is also the name of an Etruscan goddess. I did not know this until just now when I looked up the description here.

…and then I baked!

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